9 8 TOAST TO AWARDS NIGHT WITH THIS SPARKLING TAKE ON THE CLASSIC BUBBLIES TO TOAST .75 oz Cointreau 1 oz blanco tequila .5 oz fresh lime juice 1 shake edible pearlescent powder 1 bar spoon simple syrup Sparkling wine Add ingredients - except sparkling wine - into a shaker and fill with ice. Shake and strain into a chilled flute. Top with sparkling wine, garnish with a lime twist.